FSSAI mandates 45-day shelf life for Q-commerce operators
Q-Commerce platforms have been directed to train delivery staff on crucial essential food safety and hygiene standards
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FSSAI directs FBOs and E-commerce platforms to remove A1, A2 milk labels
The regulator explained that the distinction between A1 and A2 milk is based on a variation in the protein structure, specifically beta-casein
Rajasthan food regulator finds pesticides in MHD, Everest spices
State authorities of Gujarat and Haryana, where the MDH and Everest batches were made, should be asked to take action in the matter without delay, says Rajasthan.
Pesticide levels in spices: FSSAI explains why limit was increased
Food regulator says it allowed a higher limit of 0.1 mg/kg only in the case of spices where pesticides are not registered in the country
MDH refutes claims of ethylene oxide in spices
In April, FSSAI increased the maximum residue limit of pesticides in spices by 10 times.
FSSAI plans health star ratings on food packs, consumer bodies say it misleads
A health star rating might be the least effective option among various front-of-the-pack labels, says study.
Food regulator's GM food plan faces calls for withdrawal
Opposing the FSSAI move, RSS affiliate Swadeshi Jagran Manch (SJM) says the authority is overstepping its jurisdiction by drafting regulations for GMOs
68% FMCG products don't meet WHO nutrition standards: AIIMS
Findings support FSSAI’s plans to adopt a front-of-the-pack food label.
Why food safety could be the next game changer in India
India is swamped by adulterated food and the twin crises of obesity and malnutrition. But things might be changing, propelled by an enthusiastic regulator and a clutch of keen companies.
We invest in making our core stronger: Swiggy
For an industry on the brink of constant disruption, there is one thing that drives Swiggy—innovation.
